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Top colleges aim to create a diverse campus with students from all walks of life; so they're traveling to places they've neglected before: rural communities.

Food Network star Paula Deen loves bacon, butter and, of course, Southern cooking. In her new cookbook, Paula Deen's Southern Cooking Bible, Deen explores the regional variations of Southern food.

You don't have to be a hunter (or know one) to master meals of boar, rabbit, venison, alligator and other game. Home cooks can find many of these meats — wild or farm-raised — at markets or online.

Eating offal isn't a fringe idea these days — fine-dining restaurants are serving nose-to-tail cuisine and charging a lot of money for it. But getting kids to eat blood pudding and beef hearts might take some salesmanship, and this spooky season can help.

The Fed may announce another sharp jump in borrowing costs. Four states held primaries, with key races in South Carolina and Nevada. Ukraine requests that more heavy weapons be sent — and fast.

From perfect pie crusts to poached salmon, Christopher Kimball and Bridget Lancaster share cooking tips and secret shortcuts from America's Test Kitchen. The biggest challenge is getting home chefs to faithfully follow recipes, Kimball says: "They will substitute ingredients with great abandon."

Officer who shot Daunte Wright is charged with second-degree manslaughter. Inspector general report criticizes Capitol Police. The U.S. is expected to issue a wide-range of sanctions against Russia.

CBS News Editor-in-Chief Bari Weiss came in with a mandate to reshape coverage. She laid out her strategy in a staff meeting Tuesday.

Eating healthier and paying attention to your diet does not mean you have to skimp on flavor.

Gas prices have recovered somewhat nationwide, but they have continued to spike in California, hitting an average of $6.39 per gallon on Friday.