Hi, I'm Weis Dietitian Emily Bumgarner with the Weis Healthy Bites tip of the week.
With the summer heat, who doesn’t love a refreshing ice pop? Have fun making your own ice pops with our simple recipe in the current edition of HealthyBites magazine.
- You’ll only need a few items and ingredients.
- Grab a popsicle mold, available at your local Weis Markets, vanilla Greek yogurt, milk,
berries and water. - Mash berries with water and swirl with yogurt in popsicle mold. Add popsicle sticks and freeze for a few hours. Then enjoy!
For more tips and wellness news you can use, visit WVIA.org and click on Weis HealthyBites™.