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Louisiana Public Broadcasting presents highlights from The Great American Seafood Cook-Off! This annual event that pits the nation's best chefs against recognized culinary greats from around the United States. Chefs are asked to create unique dishes with domestic seafood that is native to their home states. Hosted in New Orleans, Louisiana, one of the most renowned cities for great seafood.

The country's finest chefs demonstrate their talent with an array of sustainable seafood.
The country's finest chefs demonstrate their talent with an array of sustainable seafood.
The country's finest chefs demonstrate their talent with an array of sustainable seafood.
Distributed nationally by American Public Television
Extras
The country's finest chefs demonstrate their talent with an array of sustainable seafood.
America's finest chefs showcase their skills in THE GREAT AMERICAN SEAFOOD COOK-OFF III.