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Captain Sammie Faulk

Season 10 Episode 17 | 26m 44s

Chef Folse goes duck hunting with Captain Sammie Faulk and visits Grosse Savanne Lodge in Lake Charles, Louisiana. Johnnie Faulk, Sammie’s father, shares his recipe for Baked Goose. In his kitchen, Chef Folse prepares a healthier version of the Baked Goose, as well as Fried Oyster Dressing. The Hackberry Ramblers, a well-known Cajun band, also performs in the kitchen.

Aired: 12/06/20
"Louisiana: Pick Your Passion" & "Visit Baton Rouge"
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