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Great Grains

Season 2 Episode 211 | 27m 43s

Intrigued by those exotic grains that have popped up on your grocer's shelves, but don't know where to start? Ellie cooks with grains, including many that offer refreshing alternatives to people with allergies. Recipes include Breakfast Grain Bowl with Quinoa, Steel Cut Oats & Chia; Sorghum Salad w/ Cucumber, Cilantro & Cumin; 3-Ingredient Popcorn w/ Parsley & Parmesan; and Chickpea & Farro Stew.

Aired: 09/07/17
Distributed nationally by American Public Television
Extras
Ellie Krieger demystifies how to choose, prep, and cook fish.
Ellie shows how to use less salt and still get big flavor from your favorite meals.
Ellie refreshes a typical brunch menu with make-ahead crowd-pleasers that break the mold.
Ellie shakes up the same-old same-old salads with some recipes that awaken all the senses.
Ellie prepares healthy snacks that satisfy our cravings throughout the day.
Ellie shows us the delicious benefits of both raw foods and cooked foods.
Ellie shows how to store and prep a week’s worth of vegetables as the week progresses.
Ellie makes desserts that satisfy your sweet tooth while still giving you health benefits.
Ellie discusses the differences in cooking with whole ingredients vs. prepared foods.
Ellie helps you feel and look your best with tasty dishes that nourish your skin.
Latest Episodes
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  • Ellie's Real Good Food Season 2
  • Ellie's Real Good Food Season 1
Ellie Krieger demystifies how to choose, prep, and cook fish.
Ellie shows how to use less salt and still get big flavor from your favorite meals.
Ellie refreshes a typical brunch menu with make-ahead crowd-pleasers that break the mold.
Ellie shakes up the same-old same-old salads with some recipes that awaken all the senses.
Ellie prepares healthy snacks that satisfy our cravings throughout the day.
Ellie shows us the delicious benefits of both raw foods and cooked foods.
Ellie shows how to store and prep a week’s worth of vegetables as the week progresses.
Ellie makes desserts that satisfy your sweet tooth while still giving you health benefits.
Ellie discusses the differences in cooking with whole ingredients vs. prepared foods.
Ellie helps you feel and look your best with tasty dishes that nourish your skin.