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La Maison De Campagne

Season 9 Episode 20 | 26m 38s

Chef Folse travels to Carencro, where he visits La Maison de Champagne Bed and Breakfast. Recipes include upside-down orange biscuits, French-fried asparagus spears, and venison tenderloin Carencro.

Aired: 11/30/20
"Louisiana: Pick Your Passion" & "Visit Baton Rouge"
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