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Chef Chris Viaud’s Panzanella Salad

Season 7 Episode 7 | 2m 54s

See why Panzanella has always been the perfect summer salad.

Aired: 06/30/24
Extras
You might be surprised at your new favorite pizza topping.
Uncover the secret to exquisite, homemade yoghurt.
Harvesting fiddleheads is a springtime tradition in Wabanaki culture.
Clafoutis is a classic French dessert, falling somewhere between a crepe and a quiche.
Discover this compound salad which assembles a little bit of everything from the garden.
See how John's brilliant garden nourishes his entire community.
See why people love to keep fire cider in stock during the cold Winter months.
A delicious and refreshing ice cream treat for a warm day!
One bite of these strawberry cream puffs will transport you to your happy place.
We're always told we need to eat more greens and this pie is packed with tons of them!
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You might be surprised at your new favorite pizza topping.
Uncover the secret to exquisite, homemade yoghurt.
Harvesting fiddleheads is a springtime tradition in Wabanaki culture.
Clafoutis is a classic French dessert, falling somewhere between a crepe and a quiche.
Discover this compound salad which assembles a little bit of everything from the garden.
See how John's brilliant garden nourishes his entire community.
See why people love to keep fire cider in stock during the cold Winter months.
A delicious and refreshing ice cream treat for a warm day!
One bite of these strawberry cream puffs will transport you to your happy place.
We're always told we need to eat more greens and this pie is packed with tons of them!