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Savory Pies

Season 25 Episode 2507 | 27m 56s

Hosts Julia Collin Davison and Bridget Lancaster make a simple Cast Iron Chicken Pot Pie. Science Expert Dan Souza demonstrates the absorptive power of eggplant. Test cook Joe Gitter makes host Bridget Lancaster a British classic, Fisherman’s Pie.

Aired: 09/20/24 | Expires: 01/03/25
Distributed nationally by American Public Television
Extras
Skillet-Roasted Chicken Breasts, Braised Chicken Thighs with Fennel; vegan chicken nuggets
Breakfast Taco Board, Deluxe Blueberry Pancakes; stand mixers review
Celebrate the food, science, ingenuity and fun of 25 years of America's Test Kitchen.
Keith makes Braised Lamb Shanks, Lan makes Profiteroles; Jack talks about cooking wines.
Mushroom Bourguignon, White Bean and Mushroom Gratin; veggie burger tasting.
Multicooker Chicken in a Pot with Lemon-Herb Sauce; Multicooker Hawaiian Oxtail Soup
NY Strip Steaks with Potatoes & Parsley Sauce, Classic Caesar Salad, New York Cheesecakes.
Air-Fryer Spicy Chicken Sandwich, Parmesan, Rosemary & Pepper French Fries; tonic water.
Swiss Chard Pie, Soeupa alla Valpellinentze (Savoy Cabbage Soup); milk frothers.
Dan makes Hot Ukrainian Borscht, Erin makes Deli Rye Bread; review of bread lames
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