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Sandy Oliver’s Dilly Beans

Season 5 Episode 5 | 3m 45s

Dilly beans are zesty and crispy, with an irresistible twang of salty, garlicky vinegar. Sandy Oliver is an acclaimed food historian who has written many books about foodways and traditions of the eastern states.

Aired: 10/01/18
Extras
You might be surprised at your new favorite pizza topping.
See why Panzanella has always been the perfect summer salad.
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You might be surprised at your new favorite pizza topping.
See why Panzanella has always been the perfect summer salad.