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Breakfast

Season 1 Episode 7 | 10m 22s

Whether it's sweet or savory, breakfast is the most important meal of the day. In this episode of Pan Pals, Silvia Martinez and Pooja Lalan will trade their favorite breakfast dishes. From Mexican Red Chilaquiles to Indian Sevai Upma, these home chefs will try new recipes and learn about one another’s cultures along the way. Fried tortillas and savory noodles? You’re in for a breakfast treat!

Aired: 07/31/23
Extras
How does your culture make dumplings?
How do you cook with eggplant?
Everything tastes better fried, right?
There may be no one perfect pot, but plenty of one-pot meals around the world.
A bake is a bake, right? Wrong.
How do you eat your noodles?
How do you typically serve rice in your country?
What meals bring your family together? (feat. @madewithlau)
What does comfort food look like to you? Today, a Korean Sujebi and Jewish Matzo Ball Soup
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