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Sketches of Spain

Season 12 Episode 1209 | 26m 46s

In Spain, paella is so popular there are competitions between towns for the best recipe. It is especially so in Valencia, where Sara cooks with local chef Franck Garanger. At the local market, he finds his secret ingredients for a showstopping paella, cooked outdoors, on the open fire, overlooking the sea. Then, Sara sautés fish topped with a colorful Gazpacho Vinaigrette.

Aired: 10/03/23 | Expires: 01/27/24
Distributed nationally by American Public Television
Extras
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