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George Hirsch Lifestyle Season 2
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George Hirsch Lifestyle Season 1
George shares tips on clams, then prepares steamers in white wine.
George creates anl Italian menu and finds inspiration for creating art in his kitchen.
George cooks a regal brunch then he visits a historic inn for inspiration.
George plans the perfect cookout and shares tips on making smoked salmon.
George prepares perfect roast chicken with cherry sauce and peach pie.
George visits North Fork Brewing, then in the kitchen, he cooks IPA leek & onion soup.
George prepares grilled eggplant with marinara and ricotta and apple pot pie for dessert.
George prepares highly flavorful shaved beet salad with orange ginger dressing.
George prepares perfect scrambled eggs, French toast, and mini egg custard pies.
George prepares a prized picnic menu with wine friendly hors d'oeuvres and sweets.
George prepares dishes including asparagus coconut milk soup and asparagus duck pasta.
George cooks up Waldorf salad, oysters Rockefeller and chocolate dipped fruits and cake.
George prepares an updated well-seasoned creamy horseradish potato salad and kielbasa.
George prepares potato-crusted chicken, farmer's vegetable gratin and sweet potato pie.
George prepares a hardy cauliflower steak topped with micro greens.
George prepares sustainable seafood dishes from the sea, including sea scallops,
George prepares wood-fired corn chowder, roasted veggie pizza and an inspiring corn bar.
George visits the local Italian market to see made-from-scratch sausage preparation.
George makes garlic scape pesto and puts a new spin on cooking fondue.
George prepares a selection of simple comfort recipes, including chicken and waffles.
In the premiere episode, George prepares family-inspired comfort foods.
George prepares several tasty and quick dishes plucked from the pantry.
George shares his expert tips while preparing seafood chowder.
George samples a restaurant's dishes featuring ingredients from its organic gardens.
